OpenSunshine Fish Bar, 371A S End Rd, Hornchurch RM12 5NA, United Kingdom
The menu at Carnivore By The Mine is a testament to the art of delicious dining, offering diverse options that cater to various tastes and preferences. From starters designed for sharing, like the Picky Bits and The Starter Dipping Board, to mouthwatering mains, every dish aims to delight and satisfy. Popular choices include the Salt & Pepper Chilli Chicken and the Homemade King Prawn Curry, both highlighted for their flavor-packed profiles.
For burger lovers, the successful Homemade Triple Smashed Cheeseburger stands tall, capturing attention with its thick, juicy patty and mouthwatering toppings, while the Plant Burger appeals to vegetarians seeking a hearty alternative. Every dish, large or small, showcases attention to quality and presentation, ensuring that even the sides, including truffle fries and creamy garlic sautéed mushrooms, steal the show.
Desserts stand as another pinnacle of culinary joy with recommendations for the chef's signature cheesecakes and chocolate brownies, perfect for anyone wanting to conclude their meal on a sweet note. Each visit offers the opportunity to explore a range of flavors and share in the convivial experience of eating together, embodying what makes dining out truly special.
Includes flame-grilled steak lollipops with a spicy dipping sauce and sugar cloud, sizzling garlic & chilli king Prawns, crispy panko halloumi fries with tzatziki, and fiery spicy chicken wings glazed in our house hot sauce. Perfect for two to three hungry foodies. Napkins recommended.
A tasty selection to kick things off or share with mates. Includes sticky sausages, golden garlic dough balls, crispy halloumi bites, and a warm nacho cheese fondue for dipping.
Hand-cut halloumi, delicately coated in panko breadcrumbs and pan-fried until golden. Paired with a house-made tzatziki of fresh cucumber, Greek yogurt, and mint.
Mini juicy sausage skewers glazed in a sweet and smoky Jack Daniel's BBQ sauce. Chargrilled, sticky, and loaded with bold flavour.
An elegant blend of wild mushrooms gently sautéed in garlic-infused cream, served alongside freshly baked rosemary focaccia-crisp on the outside, pillowy within.
Juicy, flame-seared steak skewers served lollipop-style, dipped in a fiery hot sauce and finished with a dramatic cloud of spun sugar. Sweet, spicy, and totally unforgettable.
Soft, pillowy bao buns stuffed with golden-fried chicken, wok-tossed in salt, pepper, red chillies, and sweet bell peppers. Finished with fresh spring onions for a vibrant, flavorful bite.
Crispy fried wings tossed in a sticky, sweet soy and sesame glaze, with hints of ginger, garlic, and chilli. Garnished with spring onions and toasted sesame seeds.
Tender bao buns filled with griddled smashed beef patties and creamy nacho cheese, balanced with sautéed sweet peppers and a touch of fresh spring onion. A bold twist on classic comfort.
House-made dough balls soaked in garlic butter and maple syrup, topped with chorizo crumbles.
Succulent cod fillets coated in a golden crumb, served with a vibrant, house-made tartare sauce crafted with capers, dill, and lemon. A refined take on a British classic.
Homemade pizza-style bread generously coated in garlic butter.
Succulent chicken marinated in sweet chilli sauce, served with basmati rice and crispy skin-on fries.
Juicy king prawns simmered in our homemade medium-spice curry sauce, made with a blend of aromatic spices, tomatoes, and fresh herbs. Served with basmati rice and poppadom.
Thick cut butchers sausage served with real homemade triple cooked chips, sauteed peas and onion gravy.
A generous fillet of cod in our light, crispy golden batter, served with flavoured sauteed peas and homemade tartare sauce. Properly satisfying and freshly cooked to order - a classic done right. Served with real homemade triple cooked chips.
A juicy triple, smashed beef patty seasoned with our chef's special herbs, topped with lettuce, pickles, tomatoes, slaw and onions, all served in a soft brioche bun smothered in nacho cheese!
Crispy panko-breaded halloumi topped with sweet chilli sauce and a fresh salad garnish, served in a brioche bun.
Crispy panko-breaded chicken breast glazed with smoky BBQ sauce, topped with warm nacho cheese, crisp lettuce, ripe tomato, sliced red onion, and creamy homemade coleslaw, all served in a toasted brioche bun.
A hearty plant-based patty loaded with a fresh salad garnish, served in a brioche bun for a satisfying bite.
Crispy panko-breaded chicken breast smothered in rich homemade curry sauce, topped with golden onion bhajis, cool mint sauce, and crunchy poppadom shards - all served in a toasted bun for the ultimate fusion-packed bite.
A juicy triple, smashed beef patty seasoned with our chef's special herbs, topped with lettuce, pickles, tomatoes, slaw and onions, all served in a soft brioche bun smothered in nacho cheese!
Crispy panko-breaded halloumi topped with sweet chilli sauce and a fresh salad garnish, served in a brioche bun.
Crispy panko-breaded chicken breast glazed with smoky BBQ sauce, topped with warm nacho cheese, crisp lettuce, ripe tomato, sliced red onion, and creamy homemade coleslaw, all served in a toasted brioche bun.
A hearty plant-based patty loaded with a fresh salad garnish, served in a brioche bun for a satisfying bite.
Crispy panko-breaded chicken breast smothered in rich homemade curry sauce, topped with golden onion bhajis, cool mint sauce, and crunchy poppadom shards - all served in a toasted bun for the ultimate fusion-packed bite.
A juicy triple, smashed beef patty seasoned with our chef's special herbs, topped with lettuce, pickles, tomatoes, slaw and onions, all served in a soft brioche bun smothered in nacho cheese!
Crispy panko-breaded halloumi topped with sweet chilli sauce and a fresh salad garnish, served in a brioche bun.
Crispy panko-breaded chicken breast glazed with smoky BBQ sauce, topped with warm nacho cheese, crisp lettuce, ripe tomato, sliced red onion, and creamy homemade coleslaw, all served in a toasted brioche bun.
A hearty plant-based patty loaded with a fresh salad garnish, served in a brioche bun for a satisfying bite.
Crispy panko-breaded chicken breast smothered in rich homemade curry sauce, topped with golden onion bhajis, cool mint sauce, and crunchy poppadom shards - all served in a toasted bun for the ultimate fusion-packed bite.
A juicy triple, smashed beef patty seasoned with our chef's special herbs, topped with lettuce, pickles, tomatoes, slaw and onions, all served in a soft brioche bun smothered in nacho cheese!
Crispy panko-breaded halloumi topped with sweet chilli sauce and a fresh salad garnish, served in a brioche bun.
Crispy panko-breaded chicken breast glazed with smoky BBQ sauce, topped with warm nacho cheese, crisp lettuce, ripe tomato, sliced red onion, and creamy homemade coleslaw, all served in a toasted brioche bun.
A hearty plant-based patty loaded with a fresh salad garnish, served in a brioche bun for a satisfying bite.
Crispy panko-breaded chicken breast smothered in rich homemade curry sauce, topped with golden onion bhajis, cool mint sauce, and crunchy poppadom shards - all served in a toasted bun for the ultimate fusion-packed bite.
A juicy triple, smashed beef patty seasoned with our chef's special herbs, topped with lettuce, pickles, tomatoes, slaw and onions, all served in a soft brioche bun smothered in nacho cheese!
Crispy panko-breaded halloumi topped with sweet chilli sauce and a fresh salad garnish, served in a brioche bun.
Crispy panko-breaded chicken breast glazed with smoky BBQ sauce, topped with warm nacho cheese, crisp lettuce, ripe tomato, sliced red onion, and creamy homemade coleslaw, all served in a toasted brioche bun.
A hearty plant-based patty loaded with a fresh salad garnish, served in a brioche bun for a satisfying bite.
Crispy panko-breaded chicken breast smothered in rich homemade curry sauce, topped with golden onion bhajis, cool mint sauce, and crunchy poppadom shards - all served in a toasted bun for the ultimate fusion-packed bite.
A juicy triple, smashed beef patty seasoned with our chef's special herbs, topped with lettuce, pickles, tomatoes, slaw and onions, all served in a soft brioche bun smothered in nacho cheese!
Crispy panko-breaded halloumi topped with sweet chilli sauce and a fresh salad garnish, served in a brioche bun.
Crispy panko-breaded chicken breast glazed with smoky BBQ sauce, topped with warm nacho cheese, crisp lettuce, ripe tomato, sliced red onion, and creamy homemade coleslaw, all served in a toasted brioche bun.
A hearty plant-based patty loaded with a fresh salad garnish, served in a brioche bun for a satisfying bite.
Crispy panko-breaded chicken breast smothered in rich homemade curry sauce, topped with golden onion bhajis, cool mint sauce, and crunchy poppadom shards - all served in a toasted bun for the ultimate fusion-packed bite.
Carnivore By The Mine stands out as a distinctive dining venue in Cwmgwrach, a charming part of Neath that often flies under the radar. Tucked behind the Premier Store, it creates an intriguing first impression with a cozy and trendy vibe that beckons diners from near and far. The warm atmosphere is perfect for both relaxed evenings and festive gatherings, making it a favored choice for groups and families alike.
Set against the backdrop of this quaint Welsh locale, Carnivore serves affordable luxury dining without sacrificing quality or experience. The restaurant’s intimate setting allows for comfortable conversations and unwinding, with welcoming staff who contribute to the pleasant ambiance. Reservations are recommended, particularly for prime dining times, as this hidden treasure has quickly gained popularity, thanks to its social media buzz and word-of-mouth recommendations.
Accessibility is a priority here, ensuring wheelchair-accessible seating and toilets, making it welcoming for all. A stroll through the vibrant Cwmgwrach area can complement your meal, offering a chance to explore the local charm before or after dining. With a price range of £20-30, guests receive exceptional value reflected in the sumptuous menu and curated drink selections.
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